Product Highlights

• Since 1965 — Produced by the oldest surviving ginseng shop in Punggi, South Korea — the birthplace of Korean ginseng.
• 100% Korean Red Ginseng — Made exclusively with 6-year-old red ginseng grown in Punggi, the birthplace of Korean ginseng.
• Rich, Smooth Taste — Carefully refined to reduce bitterness while preserving the deep, full-bodied flavor of premium red ginseng.
• Daily Vitality Support — Convenient single-serving pouches provide balanced energy and wellness benefits anytime, anywhere.
• Beautifully Packaged — Presented in an elegant straw gift box wrapped in traditional Korean cloth (bojagi) — perfect for gifting to friends, colleagues, and family.

[Punggi Insam Store] Red Ginseng Extract – Gift Box (40 Packets)

Red Ginseng Extract – Gift Box (40 Packets)

Made with care using only 100% Korean-grown red ginseng, this extract from Punggi Insam Sanghoe is crafted with sincerity and precision.

Among harvested ginseng roots, only the highest-grade ones are carefully selected for production.

(No dilution - no other ingredients are added!)

The result is a smooth and refined extract that retains the deep, rich flavor of ginseng while reducing bitterness, making it easy to enjoy daily without any harsh aftertaste.

Beautifully packaged in a premium gift box, it’s also a perfect choice for a thoughtful, high-quality gift.

Offered in single-serve packets

Each box contains 40 packets

Packaged with care and sincerity, each product invites you to discover our history and heritage — written in Korean

Beautifully encased in a premium straw box

Then wrapped in traditional Korean cloth (bojagi) — a nod to Korea’s heritage

Perfect as a premium food gift to friends, colleageus & family

Detailed Information

Ful Ingredients List: 100% Korean Red Ginseng (95% Main Whole Root, 5% Secondary Roots)

1 box contains 40 packets (90ml)

Storage Tip: Please store at room temperature

(Do NOT heat the pouch directly in a microwave)

Nutrition Info:

Since 1965 — Punggi Insam, the Oldest Remaining Ginseng Shop in Punggi

Founded in 1965, Punggi Insam Sanghoe was the first ginseng shop to open near the Punggi Ginseng Market — and remains the oldest surviving ginseng shop in the birthplace of Korean ginseng.

From cultivation and harvesting to selection and packaging, we uphold Punggi’s proud traditions and commitment to quality, delivering authentic Korean ginseng that embodies both heritage and health.

In memory of the late founder, Lee Hong Geun (pictured above), who established Punggi Insam in 1965.

Punggi: The Home of Korea’s Most Esteemed Ginseng

Among the regions known for Korean ginseng, Punggi Ginseng has long been recognized as the highest quality variety.

The combination of Sobaeksan Mountain’s clean soil and favorable climate, along with clear air and distinct four seasons, allows Punggi’s 6-year-old ginseng to grow stronger and denser.

Even in small quantities, it was regarded as a powerful medicinal root. Over time, Punggi Ginseng became established as the representative brand of Korean ginseng.

A Sense of Responsibility Toward Ginseng

At Punggi Ginseng Cooperative, the most important value is responsibility toward ginseng — a root that takes six years to grow naturally.

We dedicate ourselves to producing healthier ginseng, cultivating medicinal herbs that enrich the soil, and developing high-quality products that preserve ginseng’s natural taste and efficacy.

Small-Batch Production

Because ginseng is a “health food”, we believe that freshness and natural potency are essential.

For that reason, Punggi Ginseng Cooperative operates in small batches, never in mass production.

We rely on skilled craftsmanship and traditional techniques to ensure that each batch preserves freshness and the authentic essence of ginseng.

Customer Product Photos

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