Traditional Yugi, Premium Quality
[Nothyang] Yugi Ramen & Soup Bowl
We are very excited to introduce Nothyang to Gochujar!
Nothyang was distinguished as the #1 Top Winner in "2020 Korea Best Brands" for Yugi Brassware.
This is Nothyang's Signature Korean Ramen & Soup Bowl.
This beautiful bowl is great for serving Korean Ramen (or any other soup/noodle dishes). It retains heat efficiently and stays hot for the entirety of the meal.
The bowl is smoothed out impeccably in the inside - giving the bowl a 360° golden sheen. It'll capture your gaze and focus it on the food.
But don't stop with Ramen - use it to serve Tteokguk (Rice Cake Soup), Kalguksu (Knife Cut Noodles), Galbi-tang (Short Rib Soup) or anything else that comes to mind.
What separates Korean Yugi (also known as Bangjja) from other brozenware is the alloy ratio between copper and tin. Yugi uses an exact ratio of 78% copper and 22% tin.
Because of this difference, Yugi bowls and plates have a beautiful, natural golden sheen that gets brighter over time - as well as self-sterilizing properties!
Yugi kills and prevents viruses, bacteria and microorganisms from growing on its surface.
This is why Yugi was used to serve the Korean Royal Family and Court during the older days.
In recent years, Yugi has made a comeback in the modern Korean kitchen. It's in vogue ... and become a popular gift for both newlyweds and solo-livers.
If you've started with a 1-Person Yugi Set, consider adding this signature bowl piece to your collection!
Nothyang's artisans must be commended for their superb craftsmanship of the Yugi bronzeware. I now have several pieces (and plan to buy more) so I can attest to the premium quality of this tableware. Thank you, Gochujar!
I am extremely pleased with my purchase. I use it everyday and looks better by the day. Met my expectations. Packaging was excellent.
I am using this space to make a request
If you could source other designs of rice and soup bowls. I would love to have them.
- Beautifully-designed, Yugi Ramen & Soup Bowl
- Nothyang was awarded the Top Winner in "2020 Korea Best Brands" for Yugi Brassware
- Nothyang's Yugi products was featured on Netflix K-dramas like Itaewon Class (2020) & Her Private Life (2020)
- This is an unforgettable gift for newlyweds, housewarming gifts or for yourself!
- Made in Korea by artisans (not factory made!) | Yugi brassware will last a lifetime
Use it for Korean Ramen
Use it for Korean Bibimbap
Korean Short Rib Soup (Galbi-tang)
Korean Rice Cake Soup (Tteok-Guk)
[Nothyang] Yugi Ramen & Soup Bowl
Dimension: 18 cm x 6.1 cm
Composition: 78% Copper & 22% Tin
Made in Korea
A look into Nothyang's Yugi making process (no sound)
1. Each piece is handmade
Nothyang makes each Yugi piece by hand - via manual processes
As a result, there may be subtle differences in size and look (i.e. minor scratches/blemishes/stains).
Note: These minor imperfections do not qualify the product as "damaged'.
2. DOn't use stainless steel scrubbers/wool
Instead, use a regular 3M Dishwashing Sponges when washing (use the dark-green, coarse side).
Or use Nothyang's Special Yugi Scrubs...
3. SOAK IN VINEGAR BEFORE FIRST USE!
Before first use, soak the Yugi in lukewarm water - with vinegar.
(Use a ratio of 2 Cups Water to 1 Tablespoon vinegar)
Soak it for 30 mins - 1 hour (not any longer).
Then rinse off, with soap & water.
Finally, dry it off completely with a towel.
4. I See STAINS On MY YUGI - what is this?
It's because the Yugi was stored with moisture on it (i.e. water droplets).
Remove the stain by scrubbing...
Use the backside of a dry 3M Dishwasher Sponge (the coarse, dark green side).
Or use Nothyang's Special Yugi Scrub.
Important: Both the Yugi Ware & the Scrub should be dry when scrubbing.
The stain will come off as a fine black powder.
Rinse it off with water and dry it off completely with a kitchen towel.
As you use (and clean) your Yugi ware more often - its golden sheen will get brighter!
Nothyang was selected #1 Top Winner in "2020 Korea Best Brands" for Yugi Brassware
Nothyang uses the most premium grade copper available in Korea
Korean Yugi is made by hammering a precise mix of exactly 78% Copper and 22% Tin
Yugi has self-sterilizing properties - it kills bacteria, viruses and other microorganisms.
It also retains temperatures well - plate hot foods and the dishes will stay hot.
Scoop-on cold foods, and the plates will stay cold!
FAQ ABOUT YUGI
A: No. If you use - and wash - your yugiware regularly, the golden sheen becomes brighter (assuming proper care).
Yes, you may smell a slight metallic smell from Yugi when you first use it.
(This is the smell of the copper - it's normal, and part of the break-in process)
To remove the smell, do the following steps:
1. Soak the Yugi in a mixture of hot water & vinegar (ratio mentioned above) for 10 minutes.
2. Then wash it with soap & a dish sponge - followed by a rinse under hot running water.
3. Place it back into the water & vinegar mixture for an additional 10 minutes.
4. Then scrub it again with soap & dish sponge - followed by a rinse under hot running water.
5. Then dry it off completely!
This should remove the smell.
But if you still smell a faint smell, don't worry...
After a few weeks of regular usage - and washing - it should disappear completely.
No, Yugi ware is for plating and serving only (not for cooking in heat).
Do not place it into the microwave or over any stovetop.
After washing the Yugi ware, dry it off completely with a kitchen towel.
There should be no wet spots - or moisture left - on the Yugi.
Please re-read the last section in the Product Notice Section (in our product page above).
The golden sheen never disappears. You just have to reveal it!
First - while it's dry - scrub-off any visible stains. Use the backside of 3M Kitchen Sponge (make sure the sponge is dry). You'll see the stain come off as a fine black powder.
Then fill a small pot with hot water. Add a few large splashes of vinegar and few pinches of baking soda (doesn't have to be exact). Let it rest in this mixture for 30 minutes.
After 30 minutes, rinse-off the Yugi. Then dry it off completely with a kitchen towel!
Note: If baking soda & vinegar isn't working too well. you can also soak the Yugiware in Tomato Juice (yes, it works!).
Fill a large pot (or other large container) with equal parts tomato juice & water (1:1 ratio). Soak the yugi in this tomato mixture for 30 minutes. Afterwards, wash it off with water and soap. Then rinse it off again and dry it off completely with a kitchen towel!
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$5 Flat-Rate Intl. Shipping
Or free shipping if your order contains 2 or more items.
100% Damage Refund
100% refund if damaged.
Shop with confidence!
About The Brand
Nothyang was selected #1 Top Winner in 2020 Korea Best Brands for Yugi Brassware. Their yugi products are made 100% in Korea with exceptional craftsmanship - building on decades of experience and history. Nothyang's products are sold in premium shops and even featured on hit Korean Netflix/TV series like Itaewon Class, Her Private Life and 1 Night & 2 days.