[Jinmi] Jajangmyeon Chunjang Paste

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[Jinmi] Korean Jajangmyeon Paste - Chunjang

For Delicious Homemade Jajangmyeon

[Jinmi] Jajangmyeon Chunjang Paste


Jinmi's Chunjang Paste is our go-to paste for homemade Jajangmyeon.

Surprisingly, very few companies produce Chunjang Paste at a commercial scale. Jinmi is one of the few large companies that does. And their Chunjang Paste has become the go-to product for many homecooks.

So what does it taste like? Raw Chunjang Paste tastes salty, earthy and slightly bitter. However, if you fry the paste in oil, it loses the bitterness and develops a smooth, savory flavor. With a few scoops of sugar and water, this black paste transforms into a delicious Jajangmyeon sauce.

Scoop it over some freshly boiled noodles and enjoy Jajangmyeon at home! 

Customer Reviews

5 Based on 3 Reviews
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MC
Michelle Chan
05/20/2019

True to real taste!

It was quite similar to what ive tasted, although ive never tasted true jajangmyeon from Korea, ive tried some instant jajangmyeon from Korea. I need to use more paste next time but its true to taste and I will buy again!

RR
Risto R.
United States
03/30/2019

Delicious Jajangmyeon - love it!

I finally made Jajangmyeon at home! I tried it a few times in Korea and it reminded me of the same taste. Would recommend for others to try as well. Will repurchase again in bundles.

Risto R. verified customer review of [Jinmi] Jajangmyeon Chunjang Paste
AB
Ashley B.
Canada
03/26/2019

Jajangmyeon was perfect!!

I will definitely be ordering more of these in the future! I highly recommend this product! It was fast and easy shipping to Canada! :)

Ashley B. verified customer review of [Jinmi] Jajangmyeon Chunjang Paste

Product Highlights

  • Perfect for making Jajangmyeon at home!
  • Best-selling Chunjang in Korea
  • Size is 300g (enough for 7-8 large servings)
Jinmi Jajangmyeon Chunjang Paste - Product Matrix - Gochujar
Product In Brief

Main Ingredients

Doenjang, wheat flour, salt, caramel coloring

    Storage Tips

    Expiration period: 1 year 6 months

    Before opening, store in a cool dry area

    After opening, store in refrigerator

      What to Make

      Jajangmyeon Noodles

      Jajangmyeon Rice

        About the Brand

        Jinmi has been making fermented sauces and pastes since 1970. Their wide range of products can be found in nearly every Korean pantry.

          How do I make Jajangmyeon?

          Product faq

          Q: What country is this made in?
          Q: After opening, can I store leftovers in my pantry?
          Q: Is it gluten-free?
          Q: Is this what is known as jajang sauce?

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          About The Brand

          Jinmi Logo - Gochujar

          Jinmi has been producing Korean fermented sauces and pastes for the last 70 years. Their deonjang, ssamjang, soy sauce and chunjang are especially popular among homecooks in Korea. Jinmi's products are HAACP certified. 

          That's it folks!