![[Hae Tongryeong] Natural Korean Stock Broth Tablets (Beef Bone or Anchovy Kelp)](http://gochujar.com/cdn/shop/products/Hae-Tongryeong-Beef-Bone-Soup-Tablets.jpg?v=1668928698)
![[Hae Tongryeong] Natural Korean Stock Broth Tablets (Beef Bone or Anchovy Kelp)](http://gochujar.com/cdn/shop/files/Hae-Tongryeong-Beef-Bone-Soup-Tablets-2.jpg?v=1689992683)
![[Hae Tongryeong] Natural Korean Stock Broth Tablets (Beef Bone or Anchovy Kelp)](http://gochujar.com/cdn/shop/products/Hae-Tongryeong-Anchovy-Tablets.jpg?v=1689992683)
![[Hae Tongryeong] Natural Korean Stock Broth Tablets (Beef Bone or Anchovy Kelp)](http://gochujar.com/cdn/shop/files/Hae-Tongryeong-Anchovy-Tablets-2b.jpg?v=1689992689)
[Hae Tongryeong] Natural Korean Stock Broth Tablets (Beef Bone or Anchovy Kelp)
![[Hae Tongryeong] Korean Stock Broth Tablets 1a](https://cdn.shopify.com/s/files/1/2995/2038/files/BrothTablets_2048x2048.jpg?v=1668928723)
Deep-Tasting Broth in 3 Minutes, NO MSG!
[Hae Tongryeong] Korean Stock Broth Tablets
These broth tablets are exactly what you're looking for!
Often times, the thought of making broth from scratch is cumbersome - especially when you're cooking for yourself!
Enter Natural Korean Broth Tablets.
Drop in 1 broth tablet.
Boil it for 3 minutes - and your broth is ready!
Now the next question may be... do these broth tablets contain alot of MSG?
NO - it does not contain ANY MSG!
Hae Tongryeong is a Korean seafood company based on the coastal city of Tongyeong. They have access to Korea's finest seafood. The umami is extracted directly from seafood.
So how do they create deep flavor?
They first dehydrate natural seafood ingredients like anchovy, kelp... as well as Korea-grown vegetables like radish, soybeans, shiitake mushrooms, garlic and ginger.
These dried ingredients are then combined at just the right ratio, then pulverized into a fine powder.
(Note: For the Beef Bones Tablets - beef bones are first boiled with other natural ingredients to make a concentrated extract stock. Then, this liquid is dried, and ground into a fine powder.)
There's absolutely NO artificial flavor enhancers (MSG), food emulsifiers or any other flavoring agents in these tablets!
The broth tablets are offered in 2 different flavors: (1) Beef Bone Broth or (2) Deep-Tasting Anchovy & Seafood Broth.
Beef Bone Broth Tablets are great when making broth for: Tteok-guk (Rice Cake Soup), Seolleong-tang (Oxtail Soup), Mangu-guk (Dumpling Soup), Ugeoji Guk (Hangover Cabbage & Beef Soup)
Deep-Tasting Anchovy & Seafood Tablets are great for just about any Korean soup or stew including - but not limited to: Gyeran Jjim (Steamed Eggs), Kimchi Jjigae (Kimchi Stew), Doenjang Jjigae (Soybean Stew).
1 Packet contains 40 tablets.
For Sagol Beef Bone Broth, add 1 broth tablet for every 250 ml (1 cup) of water.
For Anchovy Kelp Broth, add 1 broth tablet for every 350 ml (1.5 cups) of water.
Product Highlights
- Produces a deep-tasting Korean Stock Broth in 3 minutes!
- Made with natural ingredients - absolutely NO flavor enhancers (MSG), food emulsifiers or other flavoring agents!
- Individually wrapped - store in your pantry for 1 year!
- Simple to use - perfect for when you don't want to make stock broth from scratch!
- Available in 2 types: Beef Bone Broth Tablets & Anchovy-Kelp Broth Tablets
[Hae Tongryeong] Stock Broth Tablets
All-Natural Korean Broth Tablets
Make Deep-Tasting Stock Broth in 3 minutes - simply boil in water!
Simple to use for anyone, regardless of cooking skills
Great for cooking Korean stew outdoors - take it for camping!
Available in 2 types - Beef Bone Broth & Anchovy-Kelp
01. Beef Bone (Sagol) Stock Broth - 40 Tablets
Beef Bone Stock (40 Tablets)
Use it to prepare a rich, Korean-style beef bone broth.
Tablets are made with natural ingredients - grown in Korea.
Ingredients contain NO flavor enhancers (MSG), emulsifiers, or other flavoring agents!
What to make?
Use it to make Korean recipes that require "sagol" beef bone broth:
Tteok-guk (떡국) | Korean Rice Cake Soup
Seolleong-tang (설렁탕) | Korean Beef Bone Soup
Mandu-guk (만두국) | Korean Dumpling Soup
Ugeogi-guk (우거지국) | Cabbage & Beef Soup
What's inside each tablet?
It's made with 6 natural (Korea-grown) ingredients:
Beef bones, Garlic, Spring Onion, Ginger, Black Pepper, Bamboo Salt
Key Points:
1. These tablets are created by boiling beef bones (sourced from Korea), combined with a selection of Korean vegetables.
2. Creating sagol broth from scratch is a time-consuming task that typically takes at least 6 hours. However, with these tablets, you can producing a deep-tasting bone broth in just 3 minutes!
3. The tablets also include natural bamboo salt. It's a premium grade salt which elevates natural flavors.
4. Each tablet is individually packaged. Easy to store, easy to use - keeps for 1 year in your pantry!
Cooking Instructions:
Add one Beef Bone Tablet for every 250 ml (1 cup) of water.
Boil for 3 minutes.
Your beef bone broth is ready!
Full Ingredients list:
Beef Bone Broth Powder {Beef Bone Broth, Salt, Dextrin}, Bamboo Salt, Vegetable Powder, Dextrin, Bamboo Oil, Black Pepper Powder, Dried Spring Onion Powder, Dried Garlic Powder, Dried Ginger
Contains NO MSG, Preservatives or Artificial Flavor Enhancers
Total of 40 Tablets (3.4g each)
02. Anchovy-Kelp Stock Broth Tablets
Anchovy-Kelp Stock (40 Tablets)
Creates a deep-tasting, anchovy-kelp broth!
Tablets made with locally sourced, natural ingredients grown in Korea
Contains NO flavor enhancers, including MSG, emulsifiers, or any other artificial flavoring agents
Made with 17 Natural Ingredients
Anchovy, Kelp, Shrimp, Dipori Fish, Pollack Fish, Dried Bonito Flakes, Lotus, Clams, Burdock Root, Shiitake Mushroom, Garlic, Korean Radish, Onion, Ginger, Scallions, Green Cabbage, Soybeans
What to make?
Kimchi Jjigae (김치찌개) | Korean Kimchi Stew
Naengmyeon (냉면) | Cold Buckwheat Noodles
Gyeran Jjim (계란찜) | Korean Steamed Eggs
Mul Kimchi (물김침) | Korean Water Kimchi
Key Selling Points:
1. These tablets are made from a delicate combination of 7 different types of Korean seafood, perfectly complemented by a diverse selection of 10 vegetables.
2. Includes NO MSG, flavor enhancers, emulsifiers, or any other artificial flavoring agents!
3. Making anchovy-kelp broth from scratch can be quite a hassle! Simply drop in a tablet and have a delicious, rich broth ready in just 3 minutes.
4. Each tablet is individually packaged. Easy to store, easy to use - keeps for 1 year in your pantry!
Cooking Instructions:
Add one Anchovy-Kelp Tablet for every 350 ml (~1.5 cup) of water.
Boil for 3 minutes.
Your anchovy-kelp broth is ready!
Full Ingredients list:
Dried Anchovy & Seafood Powder {Dried Anchovy Powder, Korean Radish Powder, Shiitake Mushroom Powder, Kelp Powder, Clam Powder}, Mixed Vegetable Powder {Korean Radish Powder, Dextrin, Dried Anchovy, Onion, Spring Onion}, Bamboo Salt, Yeast Extract Powder, Soybean Extract Powder, Garlic Powder, Ginger Powder, Green Cabbage Powder, Burdock Root Powder, Lotus Root Powder
Contains NO MSG, Preservatives or Artificial Flavor Enhancers
Total of 40 Tablets (4g each)
Customer Product Photos
Product faq
Korea's Best-Sellers!
We handpicked the best
sellers in each category.
$5 Flat-Rate Intl. Shipping!
$5 Flat Shipping Globally. Or free shipping for orders with 2+ items!
100% Damage Refund
100% refund if damaged.
Shop with confidence!