For delicious sauces & spreads
[Mija Unnie's] Premium Seasoned Soy Sauce (480ml)
Seasoned Soy Sauce is Soy Sauce that's been boiled with fresh ingredients - to bring forth a more balanced yet flavorful salty taste.
Korean like to use it as a dipping sauce for dumplings & savory pancakes (jeon), for braised dishes, as a bibimbap sauce or simply to season a fried egg.
Mija Unnie's Seasoned Soy Sauce is made by boiling premium-grade Korean Soy Sauce with dashima broth and a mix of natural ingredients:
Onion, Carrot, Garlic, Ginger, Dashima, Apple, Dried Shrimp, Shiitake Mushroom, Lemon, Whole Black Pepper.
Yes, that's alot of ingredients - it's why the soy sauce flavor tastes so deep and balanced!
Best of all, no artificial seasonings are added.
So how does it taste?
The soy sauce has a well-rounded umami flavor, along with a hint of sweetness. Also, it doesn't have an overly salty taste (which is great).
Use it for any dish, but it really shines when being used to make soy-sauce dipping sauces (양념장).
- Premium Seasoned Soy Sauce (맛간장)
- Use it as a quick & tasty, soy-sauce dipping sauce (양념장)
- Perfect for Jeon (Korean pancakes), or making a non-spicy bibimbap sauce ... or mayak eggs!
- Made by boiling premium soy sauce with dashima broth and fresh vegetables & fruit
- Size is 480g
- [Mija Unni's] Premium Seasoned Soy Sauce (480g) -
1 Bottle (480ml)
HOW'S IT MADE:
Premium Korean Soy Sauce (양조간장) is slowly simmered with dashima (kelp) broth, along with a handful of fresh vegetables, apples & mushrooms.
A note of sweetness, followed by a deep-tasting, aromatic saltiness.
Store in a cool, dry area (away from sunlight)
Mija Unni is a Korean artisan food company based in Gangnam, Seoul.
The founder - Mija Sun (shown above) built a name for herself by selling amazing home-style banchans and delicious dosirak lunchboxes.
Many customers wanted to use her soy sauce & braising sauces - which led to Mija Unnie's packaged food line.
Mija takes great pride in making food that tastes home-cooked - that mother's touch.
Her products contain NO artificial seasonings or food coloring - the deep flavor comes from using high-quality ingredients.
Mija Unni's products - and banchans - are now sold at premium Korean department stores (shown above).
A: The full ingredients list is: Onion, Carrot, Ginger, Dashima, Apple, Apple Juice Extract [Apple, Mulyeot, Dried Shrimp, Dried Shiitake Mushroom, Lemon, Whole Black Pepper, Soy Sauce, Flour, Sea Salt, Syrup Sweetner, Spirits], Sugar, Yeast Extract, Vitamin B1 TDS, Spirits, Water.
- Soy-Sauce dip for Korean Pancakes (aka jeon - 전).
- Seasoned Soy Sauce for Bibimbap.
- Korean Pickles (or any other Soy Sauce marinated dishes).
- Use it to season a fried egg.
- Use it to make Mayak Eggs.
Korea. All products in Gochujar are made in Korea!
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About The Brand
Mija Unni is a Korean food company based in Gangnam, Seoul. Mija Sun - the founder - has built a popular brand around her delicious, home-style banchans and elegant dosirak lunchboxes. The brand now offers her famous soy sauce & braising sauces in bottled form.