[Kosrak] Organic Korean Gochujang
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100% Organic Ingredients
[Kosrak] Organic Korean Gochujang
- Fermented 1 full year
- Certified organic
- Korean chili & rice
- Aged in onggi jars
Today, we offer Kosrak’s Organic Gochujang (고스락 유기농 고추장), fermented for one full year.
Truly organic gochujang is surprisingly hard to find, even in Korea. Every ingredient in this one is certified organic, from the Korean-grown red chili powder to the glutinous rice, white rice, barley malt and meju (fermented soybean) powder.
Each batch ferments for a full year in traditional onggi (jangdok) earthenware jars. The breathable clay lets the paste mature slowly, giving a deep umami, balanced sweetness, gentle heat and a smooth, rounded finish. One spoonful is enough for bibimbap, a Korean BBQ marinade, or a pot of jjigae.
Founded in 2009, Kosrak is devoted to keeping Korean fermentation traditions alive with organic Korean ingredients. It tends more than 5,000 traditional onggi jars (jangdok), and runs its own Korean restaurant, cooking every day with the same sauces and pastes it sells. That keeps its recipes honest.
Available as one 500 g jar, or a 1 kg option (two 500 g jars) at 10% off.
So what’s inside?
Full Ingredients List Organic red chili powder 28%, organic glutinous rice 16%, organic white rice 16%, organic barley malt 12%, organic rice syrup 11%, sun-dried sea salt 10%, organic meju (fermented soybean) powder 7%. All from Korea.
In the box One 500 g glass jar with a metal lid (two jars with the 1 kg option). Made by Dasongri Saramdeul (다송리사람들), Kosrak’s maker, in Iksan, South Korea.
To keep Refrigerate once it arrives, and always after opening, with the lid tightly closed. Best before the date printed on the jar label.
Good to know Contains soy. Made with barley malt, so it isn’t gluten-free (it contains no wheat). Gochujang is naturally fermented, so it keeps releasing a little gas inside the jar. We vacuum-seal every jar before it ships to prevent leaks, but changes in air pressure during the flight can still push out a little gas or paste. It’s still safe to eat, and a small leak isn’t grounds for a refund or exchange.
[Kosrak] Organic Korean Gochujang [고스락] 유기농 고추장

Certified organic gochujang, fermented for a full year
Truly organic gochujang is surprisingly hard to find, even in Korea. Kosrak, a traditional jang maker devoted to certified organic fermented foods, makes one where every key ingredient is organic and Korean-grown.
Each batch is fermented for one full year in traditional Korean jangdok jars. That patient aging gives a rich umami depth, balanced sweetness, gentle heat and a smooth, rounded finish.
No preservatives, no additives, no artificial coloring. Available in a 500 g jar and a 1 kg option.

Organic, from the chili to the meju
Made with organic Korea-grown red chili powder, organic glutinous rice and white rice, organic barley malt, organic rice syrup, sun-dried sea salt and traditional meju (fermented soybean) powder.
From the chili peppers to the meju, every ingredient is chosen for a cleaner, more authentic gochujang.

Fermented one year in breathing jangdok jars
This gochujang ferments for one full year in jangdok, traditional Korean earthenware jars.
The clay breathes, letting air and moisture pass gently in and out. That gives beneficial microorganisms ideal conditions to slowly ferment and mature the paste, building a deeper umami, balanced heat and a smooth, rounded finish that quick industrial fermentation can’t match.

A spoonful makes all the difference
Just one spoonful adds rich umami, gentle heat and authentic Korean flavor. Use it in bibimbap, of course, and for marinating Korean BBQ, stirring into soups and stews, or adding depth to your favorite recipes.

Certified organic
Made with certified organic Korean ingredients. No preservatives, additives or artificial coloring.

About the brand: Kosrak (고스락)
Kosrak (고스락) comes from a Korean word meaning “the finest” or “the very best.” The name reflects the brand’s belief that steady dedication and constant effort make the very best traditional Korean fermented foods.
Fermented foods are the foundation of Korean cuisine and part of every Korean table. Since its founding in 2009, Kosrak has made them the traditional way.

Searching Korea for breathing jars
To keep these time-honored methods alive, Kosrak traveled across Korea in search of traditional breathing earthenware jars and the skilled artisans who make them.

More than 5,000 fermentation jars
Today Kosrak tends more than 5,000 traditional fermentation jars in a 30,000-pyeong (about 99,000 m²) jar garden, surrounded by clean forest.
Its key ingredients, from soybeans to Korean chili pepper, rice and onions, are all certified organic, without compromise.

Cooked with every day
Kosrak also runs an on-site Korean restaurant, where its own fermented sauces and pastes go into everyday cooking.
Cooking with them daily gives the team a deep understanding of their flavor and consistency, and keeps quality in check from the jar to the table.
Nutrition Facts
Per 100 g
Organic Gochujang
Calories
195 kcal
Total Fat
2 g
Saturated Fat
1 g
Trans Fat
0 g
Cholesterol
0 mg
Sodium
3,440 mg
Total Carbohydrates
38 g
Total Sugars
10 g
Protein
6 g
Source: Product's Label
Per Serving (1 Tbsp · 20 g): Calories 39 kcal; Total Fat 0.4 g; Saturated Fat 0.2 g; Trans Fat 0 g; Cholesterol 0 mg; Sodium 688 mg; Total Carbohydrates 7.6 g; Total Sugars 2 g; Protein 1.2 g.
Swipe for per serving →

Original label (Korean)
Full Ingredients List
Kosrak Organic Gochujang
Ingredient
%
Origin
Organic red chili powder (유기농 고춧가루)
28%
South Korea
Organic glutinous rice (유기농 찹쌀)
16%
South Korea
Organic white rice (유기농 백미)
16%
South Korea
Organic barley malt (유기농 엿기름)
12%
South Korea
Organic rice syrup (유기농 쌀조청)
11%
South Korea
Sun-dried sea salt (천일염)
10%
South Korea
Organic meju powder (유기농 메주가루)
7%
South Korea
Allergy: contains soy

Original label (Korean)
Real Product Photos
Straight from Korea
Why shop with Gochujar?
Flat $5 Shipping to US
Just $5 to ship your order from Korea, or free when you order 2 or more items. No surprises at checkout.
Based Locally in Korea
We live here and buy from local makers in small batches, so it's always the latest batch.
Built on Trust, Not Ads
We’ve never paid for ads. Gochujar has grown purely through word of mouth and the trust of customers.
Refunds & returns
Something wrong? We'll fix it.

Damaged on Arrival
Email us within 10 days of delivery with photos, and we’ll refund you in full or send a replacement.

Wrong or Missing Item
Tell us within 10 days of delivery and we’ll send a replacement at no cost.

Lost in Transit
No tracking update for 3 weeks? We’ll trace it and refund you in full if it’s lost.
We can't take change-of-mind returns, since shipping back to Korea often costs more than the item. Approved refunds reach your original payment method within 5 business days. See our Refund Policy for details.
That’s it, folks!
We ship orders daily from Korea



