Premium Korean Cast Iron Cookware
[Moosse] Premium Cast Iron Ttukbaegi
Today, we are excited to introduce Moosse!
Think premium-quality cast iron cookware designed for Korean cuisine.
Moosse is a Korean company with 46+ years of experience in metal crafting expertise. Over the years, they have developed state-of-the-art technology for high precision, ultra-thin casting for iron.
It’s actually one of a few foundries in the world that has this capability.
Ultra-thin wall casting translates to cast-iron cookware that is much lighter than traditional cast iron (30% less weight) - without comprising on heat retention or durability!
Furthermore, no seasoning is required.
Moosse applies a durable, multi-layer coating on both the interior and exterior of each cast-iron piece - preventing foods from sticking to it and protecting it from acidic foods and rusting.
(Note: We became a fan of this brand after making Korean Gyeran Jim in their 13 cm Ttukbaegi. The egg soufflé did not stick AT ALL to the sides or bottom - the technology is amazing.)
Moosse's Cast Iron Ttukbaegis will heat on all types of stovetops: gas stove, ceramic cooktop, electric, coil and even induction*
(*Note: Only the 13cm Ttukbaegi is not induction-friendly)
The pots can also be cooked in the oven - safe up to 500°F
Today, we present their Top-3 best-selling sizes:
- Ttukbaegi 13cm: Best for 1-person serving (or for mini dishes like Gyeran Jjim)
- Ttukbaegi 16cm: Specially designed for making ‘Dolsot Bibimbap’
- Ttukbaegi 17cm: Suitable for 3-4 person serving (group sharing).
Further details on each Ttukbaegi are listed in the product page.
With proper care, Moosse Ttukbaegis will last a lifetime - it’s made from premium-quality iron from POSCO (South Korea’s leading iron & steel producer).
Rest assured, the cast-iron cookware contain NO arsenic, lead, quicksilver, antimony, cadmium PTFE, PFOA, PFPA or other environmental hormones.
If you’re a fan of cast-iron cookware, consider investing into Korean cast-iron!
Product Highlights
- Premium Cast-Iron Ttukbaegi - made specifically for Korean cuisine
- Weighs up to 30% less than traditional cast iron - enabled by world's most advanced casting technology!
- Durable multi-layer coating on both the interior and exterior - prevents food from sticking (works well!)
- No pre-seasoning required. Can cook on any type of stovetop (including induction)
- Cast Iron Ttukbaegi available in 13, 16 and 17cm size
[MEET MOOSSE]
Korea-Made Premium Cast Iron Cookware
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Made in Korea using premium-quality iron from POSCO
POSCO is a Korean iron & steel producer that is regarded as one of the best in the world
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MOOSSE Cookware is free from regulated heavy metals and substances
(Contains NO arsenic, lead, quicksilver, antimony, cadmium PTFE, PFOA, PFPA or other environmental hormones)
Third-party testing is regularly conducted to ensure that MOOSSE cookware is safe for the kitchen
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MOOSSE Cookware is made in Korea using a state-of-the-art production system
Only a handful of foundries in the world can perform high-precision, ultra-thin casting
Each cookware is casted individually and hand-polished by a casting master!
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MOOSSE design and aesthetics draws inspiration from Ancient Korea
Simple, natural beauty in craftsmanship - our cast iron pieces will last a lifetime!
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[WHY CHOOSE MOOSSE?]
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[SIGNATURE CAST-IRON TTUKBAEGI]
Available in 3 Sizes: 13, 16 & 17cm
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13cm Ttukbaegi Pot (Small)
1-Person Size
Use for serving Korean stews - in individual pots
(Works great for mini dishes like gyeran jjim)
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Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
13 cm | 7 cm | 800 ml | 1.3 kg | 9.3 cm | No |
16cm Ttukbaegi (For Bibimbap)
Use as 1-Person Bibimbap Bowl
Perfect for making 'Dolsot bibimbap'
Wider surface area on bottom - think Nurungji
Of course, can also be used for cooking stews
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Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
15.5 cm | 7 cm | 1100 ml | 1.7 kg | 10 cm | Yes |
17cm Ttukbaegi Pot (Large)
Size: 3-4 Servings
Place pot in middle of table as part of Hansik meal (for sharing)
Use it to cook rice, stews, braised dishes and to fry foods!
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Inner Diameter | Height | Volume | Weight | Floor Diameter | Induction Stove? |
---|---|---|---|---|---|
17 cm | 7 cm | 1200 ml | 1.9 kg | 11 cm | Yes |
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Customer Reviews from Korea
Rated 4.8 out of 5 (342 reviews) on Korean E-Commerce Site
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Q: CAN I USE IT ON MY STOVETOP?
Yes, the Ttukbaegi pot can be cooked on any stovetop*
(*Ttukbaegi 13cm does not work on induction stove - the others sizes are induction-friendly)
HOWEVER, DO NOT USE OR HEAT IN THE MICROWAVE!
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Q: ANY TIPS ON USAGE & CARE?
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Q: DO I NEED TO SEASON IT?
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Q: HOW DO I CLEAN THIS?
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Q: I SEE A MINOR SCRATCH - CAN I RETURN?
Shown below are marks from the production process (image below).
Undergoing a labor-intensive manufacturing process, minor grooves, scratches, dents or other imperfections may be visible.
Moosse does NOT qualify them as 'damaged' criteria - as it does not affect cooking performance or functionality.
These imperfections can not be used as basis for product return or exchange.
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About The Brand
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100% Damage Refund
100% refund if damaged.
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