[Sinsung F&B] Suyuk / Bossam Broth Pack (2 Packs)

Name: [Sinsung F&B] Suyuk / Bossam Broth Pack (2 Packs)
Brand: Sinsung F&B
Price: 25.99 USD
Availability: InStock

$25.99

Deep Flavor, Tenderize & Eliminate Odor

[Sinsung F&B] Suyuk / Bossam Broth Pack

The key to delicious Korean Bossam (boiled pork wraps) or Suyuk (boiled pork slices) lies in simmering the pork with carefully selected traditional ingredients.

If sourcing and preparing these herbal or medicinal ingredients feels overwhelming, we’ve got you covered. These Bossam Broth packs contains essential herbs like:

Oriental Raisin Tree Stem (헛개나물줄기)
Korean Castor Aralia Tree Stem (엄나무줄기)
Kudzu Root (칡뿌리)
Eleutherococcus Sessiliflorus (오갈피나무)
Korean Mulberry Tree (꾸지뽕나무)
Bay Leaf (월계수입)

What sets this broth pack apart? All the ingredients are locally grown in Korea, ensuring authentic flavors. The only exception is the bay leaf, which is sourced from Turkey.

Using this broth pack is simple and convenient:

Add 2 liters of water and 1 broth pack to a pot. Bring to a boil.
Once boiling, add 600g to 1.5kg of pork (depending on your serving size).
Reduce to a simmer and cook for 30–60 minutes, adjusting the time based on the size and thickness of the meat.

This broth pack not only enhances the flavor of the pork but also tenderizes it and eliminates any unpleasant odor!

Each package includes 1 single-use broth pack.

Sold in bundles of 2 packs.

This is great for creating authentic Bossam or Suyuk right in your home kitchen. Enjoy rich, savory pork without the hassle of hunting down specialty ingredients!

Product Highlights

Contains essential Korean ingredients such as oriental raisin tree, castor aralia tree, kudzu root, and mulberry for a rich, authentic flavor.
Simply add one pack while boiling pork to enhance its flavor. It brings out a deep, rich taste, tenderizes the meat, and eliminates any unpleasant odors or aftertaste.
Neatly packed in a single-use pouch, it's convenient and ready to use anytime you need it.
1 packet contains 1 single-use broth pack (70g)

[Sinsung F&B] Korean Bossam / Suyuk Broth Bag

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Broth Pack for Boiling Pork for Korean Bossam & Suyuk

It contains carefully dried packs of Korean mulberry branches, arrowroot, oak bark, and more...

Just add one pack when boiling pork, and it will give you a deep and rich flavor that neutralizes the meat's odor while tenderizing it.

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Neatly packaged into single-use pack

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What's included in each broth pack?

All ingredients are sourced in Korea (with except for bay leaves)

✔ Oriental Raisin Tree Stem (헛개나물줄기)

Korea-grown

✔ Korean Castor Aralia Tree Stem (엄나무줄기)

Korea-grown

✔ Kudzu Root (칡뿌리)

Korea-grown

✔ Eleutherococcus sessiliflorus (오갈피나무)

Korea-grown

✔ Korean Mulberry Tree (꾸지뽕나무)

Korea-grown

✔ Bay Leaf (월계수입) - 2.9%

Turkey-grown

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1 pack contains a single-use broth pack (70g)

Sold in bundle of 2 packs

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Cooking Instructions

1. Add 2 liters of water and a broth bag to the pot and bring it to a boil.

2. Once the water starts boiling, add 600g ~ 1.5kg of pork

3. Simmer for about 30–60 minutes (depending on size)

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Full Ingredients List:

Oriental Raisin Tree Stem - 28.6%, Korean Castor Aralia Tree Stem - 21.4%, Kudzu Root - 11.4%, Eleutherococcus Sessiliflorus - 21.4%, Korean Mulberry - 14.3%, Bay Leaf - 2.9%

Customer Product Photos