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[Seolim Foods] Tuna Fish Sauce
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Add 1 Spoonful for Deep, Umami Flavor
[Seolim Foods] Premium Tuna Fish Sauce
You've spent an hour making Korean Stew but when you taste it, there's something missing. It's hard to describe but the soup tastes slightly bland or flat. What could we add?
What you need is a spoonful of deep, savory flavor. In Korea, this flavor is called gamchil-mat (감칠맛). In Japanese, it's also known as umami. And its exactly what this signature Fish Sauce brings to your pantry.
Seolim Food's Tuna Fish Sauce is premium grade. The sauce is a product of years of research and experimentation by Seolim Foods. The team discovered that Agaricus Mushrooms helped not only increase nutritional value, but also drastically reduced the pungent smell and taste normally associated with fish sauce. Furthermore, they also boil the tuna sauce with Korean-grown dashima, radish and onions to produce a deep-flavored fish sauce with a clean finish.
We were pleasantly surprised by how "clean" this fish sauce tastes - virtually no aftertaste! If you see fish sauce listed on a Korean recipe, consider using this one for extra flavor.
Product Highlights
- Premium grade - made by reducing a mix of Korean tuna, mushroom, dashima, radish and onions
- Does not include any sugar, MSG, coloring or artificial preservatives
- Has a very smooth, clean taste - does not taste overly fishy!
- Use in any Korean recipe where fish sauce is listed as an ingredient
- Available in 1 size: 500 ml
This fish sauce smells less pungent and has a clean aftertaste.
That's because it's boiled with a special ingredient, Agaricus Mushrooms.
These mushrooms helps dramatically reduce the fishy smell and improve its overall aroma/taste.
The tuna extract is then boiled with Korean-grown dashima, radish and onions.
It has an incredible umami flavor - perfect for seasoning any Korean dish!
Use it to make Savory Salad Dressings
Spinach Salad: Spinach (1 large handful), Tuna Sauce (1.5 Tablespoons), Sesame Oil (1 Tablespoon), Sesame Seeds (1/2 Tablespoon)
Soybean Sprout Salad: Soybean Sprouts (1 bag), Tuna Sauce (1.5 Tablespoons), Sesame Oil (1 Tablespoon), Sesame Seeds (1/2 Tablespoon)
Main Ingredients
Tuna Extract, Agaricus Mushrooms
Dashima, Korean Radish, Onion
Storage Tips
Expiration period: Listed on package
Store in a cool, dry area
After opening, store in a cool, dry area
What to Make
Use to season Korean Soups, Stews, Namul Banchans
Or for Braised Dishes, Dipping Sauces & Stir-Fried Dishes
About the Brand
Seolim Foods is a Busan-based food company that specializes in Fish Sauce. Their signature Tuna Fish Sauce includes a special ingredient called Agaricus Mushrooms which drastically reduces the overall fishy smell and taste that's typically associated with fish sauce.
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About The Brand
Seolim Foods is a Busan-based food company that specializes in Fish Sauce. Their signature Tuna Fish Sauce includes a special ingredient called Agaricus Mushrooms which drastically reduces the overall fishy smell and taste that's typically associated with fish sauce.
