Perfect for garnish
[Manjun Seaweed] Crispy Seaweed Garnish
These crispy seaweed flakes are perfect for garnishing Korean dishes.
Unlike Kimjaban, this product is not mixed with any sugar or other flavors. It's simply seaweed, oil and touch of salt. It works perfectly as a topping for Korean rice dishes like Kimchi fried rice. Or for making Jumokbap (Korean rice balls). What we love the most is that it's packed to the brim with seaweed flakes - not like a bag of potato chips, half-filled with air. With this product, you get your money's worth!
Manjun Seaweed is an organic grower of Seaweed. They cultivate their laver off the southern coast of Korea and maintain very strict quality standards. As such, they have received local certification as an organic grower by the Korean government. As well as international certifications like USDA Organic, MUI Halal-friendly and KMF Halal-friendly.
This is a great buy for homecooks - use it to garnish dishes quickly!
- Perfect for garnishing your favorite Korean dishes
- Seaweed is grown organically in the southern seas of Korea
- Certified as USDA Organic & Halal-Friendly
- 1 Bag is 150 grams
- Mix it with rice to make Jumeok-bap (Rice Balls)
- Use to garnish Korean noodle dishes like Janchi Guksu
- Use to garnish fried rice dishes like Kimchi Fried Rice
- Use to garnish Korean salad dishes like Dotori-muk muchim
Laver, Corn Oil, Sesame Oil, Salt
Expiration period: 3-4 months
Store in a cool, dry area
After opening, keep in refrigerator
Where to use
Use to make rice balls
Garnish over hot noodles dish: Janchi Guksu
Garnish over fried rices: Kimchi Fried Rice
Garnish over salads: Dotorimuk Salad
About the Brand
Since 1979, Manjun Laver specializes in producing and exporting premium, high quality Laver. They have been certified as an organic grower by the Korean government. They have also been internationally certified as USDA Organic, MUI Halal and KMF Halal.
Here is a short company video about Manjun
A: While it does have some salt sprinkled it, it does not taste salty. And there is no sugar added - not sweet at all.
A: No it does not - friendly for kids and newcomers to Korean cuisine
We recommend storing it in the refrigerator after opening - makes it last longer.
Korea. All products in Gochujar are made in Korea!
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About The Brand
Since 1979, Manjun Seaweed specializes in producing and exporting premium, high quality Laver. They have been certified as an organic grower by the Korean government. They have also been internationally certified as USDA Organic, MUI Halal and KMF Halal.