Make Samgyetang at Home

[Good Herb] Samgyetang Broth 

This is perfect for making Samgyetang at home.

Samgyetang, or Korea Ginseng Chicken Soup, is one of Korea's most famous traditional dishes. It's made with a young whole chicken - stuffed with glutinous rice, ginseng and other aromatic ingredients such as jujube. The stuffed chicken is then slowly simmered in a milky broth until the meat becomes extra-tender.

The appeal of Samgyetang is the deep-tasting, nutritious broth. Koreans typically include an eclectic mix of medicinal herbs to infuse aroma and nutrition into the broth. 

Good Herb's Samgyetang package includes 5 high-quality medicinal herbs: Milkvetch, Mulberry Bark, Siberian Ginseng, Jujube and Angelica Root. Each of these ingredients are grown 100% in Korea. Together, they create a deep-tasting broth that will surely re-engerize your body... and perhaps even your mind!