Make Bindaetteok at Home
[Market Kurly] Organic Mung Beans
To make savory Bindaetteok, you'll need mung beans.
Today, we present you with 100% Organic Mung Beans - grown locally, here in Korea. They're the key ingredient in making Bindaetteok (Korean Mungbean Pancakes).
To make Bindaetteok, soak the dried beans in cold water overnight. The next day, add the soaked beans - with some water - into a blender. Chop up your favorite veggies (or namul) and add it into the mung bean batter. Then pan-fry the mixed batter until you get a delicious, savory Bindaetteok! Fits well into gluten-free diets too.
You can also toss-in dried mung beans when cooking rice. It adds extra flavor, texture and nutrition to white rice.
Product Highlights
- 100% Mung Bean - grown organically in Korea
- Outer peel has been removed - reduces prep time
- High source of nutrients - Vitamin C, Calcium, Fiber and Protein
- Perfect for making Bindaetteok at home
- 1 Bag has 500 grams





Ingredient list
100% Mung Bean
Storage Tips
Expiration period: 1 year
Store in a cool, dry area
After opening, store in a cool, dry area
What to Make
Bindaetteok (Mung Bean Pancake)
About the Brand
Market Kurly is a Korean ecommerce company that specializes in fast delivery of fresh produce and premium food products. They work with local producers to bring farm-fresh products directly to consumers in Seoul.
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About The Brand

Market Kurly is a Korean ecommerce company that specializes in fast delivery of fresh produce and premium food products. They work with local producers to bring farm-fresh products directly to consumers in Seoul.